| Beef | Chicken | Lamb | Goat |
|---|---|---|---|
| Ground Beef 5lbs @ $30 | Boneless Breast 40lbs @ $4.69lbs | All Stew Cuts $11.99lbs | All Stew Cuts $12.99lbs |
| Shoulder Clod minimum 20lbs @ $5.79lbs | Leg Quarters 40lbs @ $1.99lbs | ||
| Beef Tallow 32oz @ $25 | Whole Chicken 38-50lbs @ $2.99lbs | ||
| Franks 1 pack @ $6.99 each | Boneless Thighs 40lbs @ $4.29lbs | ||
| Inside Round min. 20lbs @ $5.99lbs | Whole Wings 40lbs @ $3.99lbs |